Ballintaggart Farm are our exclusive partners at Dun Aluinn, providing food and experiences for our guests. Ballintaggart been selected for the Michelin Guide 2020, 2021 and 2022 and 2 AA Rosette in 2022.
Ballintaggart is a family run business, focused on providing guests with memorable dining experiences and based just a short drive away in Grandtully. Their focus at Dun Aluinn is on ensuring an open, warm and relaxed vibe and menus which showcase the seasons and Scotland’s finest ingredients.
The menus are ingredient led, seasonal and packed with incredible flavours for sharing. We love to get to know you, hear what you like, your favourite tastes and ingredients. At Dun Aluinn we cook you a fabulous breakfast or brunch to start the day, provide picnics and special lunch menus. Our dinner menus cover everything from three courses, BBQ through to our spectacular 5 Course tasting menus – ‘The Taste of the Highlands’.
Ballintaggart Farm also work on special events and weddings at Dun Aluinn! All our menus are designed completely bespoke for each event we cater and tailored to suit you.
The photo here is our outside dining on the terrace, which we can sit up to 26 guests comfortably for those rare summer evenings in Scotland when you can dine outside.
You can expect restaurant quality, personal service, and food from Scotland’s larder delivered with genuine love and care.